On cold winter days, there’s only one thing you want to eat: something warm, comforting and, if possible, rich in flavor. Ramen is that dish, and Brussels is full of places where you can enjoy it. Originally from...
Great news for Brussels! The famous Brussels bar La Fleur en Papier Doré has just been voted best bar in Europe by The European Bar Guide. With…...
Cannoli, Sicily’s emblematic delicacies, are much more than just desserts. Their crunchy shells filled with soft, creamy ricotta evoke the warmth and generosity of Sicilian festivities. Once associated with Carniv...
When temperatures plummet in Brussels, there’s nothing more comforting than a steaming hot chocolate. Once the preserve of Europe’s elite, this beverage is now a staple of Brussels winters. And with its long...
Brussels is a city rich in culinary diversity, and the flavors of Lebanon have a special place here. From delicate mezzés to fragrant grills, our capital’s Lebanese restaurants offer an authentic gastronomic exper...
Want to combine sport and gourmet pleasure? To our great delight, the BXL Food Marathon is coming to Brussels this Sunday, January 19. A unique course awaits you, combining running with gourmet stops at the city’s...
Did you know that Brussels is brimming with historic bars that have stood the test of time? These estaminets, witnesses to bygone eras, offer much more than just a pint. Each historic venue tells the story of the Belgia...
Fancy a gourmet getaway to the heart of Lebanon without leaving Brussels? Miska, artisanal ice-cream maker, offers you a palette of unique flavors. Located on Rue des Bouchers with a new store in Uccle, sweet lovers can...
We’re sometimes at a loss for ideas on how to keep our kids occupied. And when it rains, many of the options (literally) fall by the wayside. The parks are soaked, the playgrounds dripping… But you still wan...
Do you know the cruffin? It’s the perfect cross between a croissant and a muffin! It seduces with its light, savory puff pastry, often topped with creams and bold flavors. This gourmet delight is making waves ever...
