When summer arrives and the weather warms up, Brussels loves to reinvent its squares as impromptu gathering spots. This year, Evere is joining the conversation with a new concept designed to gently stretc...
Ceviche, the iconic dish of Peruvian cuisine, is winning over more and more Brussels palates. Made with raw fish marinated in lime juice and spiced with chili peppers, onions, and cilantro, it’s an explo...
One of the great pleasures of living in Brussels is getting lost among the myriad of dining options it offers. Our capital city indeed offers a wide variety of places where flavors from around the world...
Dreaming of a one-way ticket to Mexico City without leaving Brussels? Good news! With well-stuffed tacos, homemade guacamole, and perfectly mixed margaritas, the capital is full of spots where the atmosp...
Right in the heart of Brussels, all you have to do is walk through a large, austere gate to experience a complete change of atmosphere. Behind the historic walls of the Grand Hospice, a vast inner courtya...
Nestled across from the legendary Brussels Stock Exchange, in a stunning historic building, the Boemvol brasserie is shaking up the traditional norms of Belgian cuisine. This unique 500-square-meter space...
After ten years in Saint-Gilles, Crab Club is opening a new chapter in Ixelles. The restaurant , conceived by chef Yoth Ondara, has taken over the former premises of Bistrot Marie, just a stone’s throw fr...
Nestled among the trees of the Bois de la Cambre, Le Flore stands out as the most charming open-air café in Brussels. This true green haven, designated a Natura 2000 site, hides a magical retro-chic spot...
If you had to name Belgium’s most iconic dishes and signature culinary specialties, which ones would you choose? Of course, fries and waffles are a must. But we’re offering you an overview of 18 authenti...
In the heart ofbustling Brussels lies a spot that combines a grand setting with regional cuisine: The Brasserie. Nestled inthe majestic setting of the Stock Exchange, this Michelin-starred restaurant prov...