La Fleur en Papier Doré, À la Mort Subite… The Belgian capital boasts a number of mythical, century-old addresses. Today, we’re taking you on a tour of the Taverne Du Passage, another famous Brussels landmark. Under the elegant glass roofs of the Galeries de la Reine, a hint of history wafts between the varnished wooden tables. Here, La Taverne du Passage doesn’t just serve food, it cultivates a memory. Since 1928, this emblematic Brussels brasserie has been stirring the hearts of Belgian gastronomy lovers in an Art Deco setting of rare elegance. We come here to savor a timeless moment, at the crossroads of heritage, taste and pleasure.
From the outset, the address has been known as a temple to Belgian gastronomy. Here, you can dine on the most unmissable Belgian specialties. Thanks to its ideal location, the brasserie is the perfect place to stop for a stroll. Curious travelers can sample the soul of the city while enjoying warm, old-fashioned service.
La Taverne du Passage: an Art Deco gem in the heart of Brussels
For almost a century, La Taverne du Passage has been home to an Art Deco decor of rare elegance. Opened in 1928, it is one of the oldest brasseries still in operation in Brussels. Its varnished wood-panelled walls, comfortable banquettes and sculpted light fittings create a timeless atmosphere. Located in the Galeries Royales Saint-Hubert, more precisely in the Galerie de la Reine, it attracts locals and visitors alike. Come for a morning coffee, a Belgian beer served in the traditional way, or a meal combining tradition and finesse.
Each dish illustrates a culinary savoir-faire handed down and refined over the decades. These include such staples as shrimp croquettes, chicory au gratin and poultry waterzooi. Here, ingredients are sourced from local producers, guaranteeing freshness and authenticity. After its reopening in 2022, the menu took a more modern and international turn, with vegetable tempura and Italian-style recipes.
The gourmet soul of the Galeries de la Reine
Taverne du Passage is more than just a place to eat: it’s a living piece of history. In the 90s, it was home to one of the country’s most renowned wine cellars. Today, it’s up to date, offering over 200 references, from French grands crus to Spanish and Italian varietals, as well as discoveries from elsewhere. This selection, open to all budgets, allows every table to find its perfect match.
On the plate, the average menu ranges from €30 to €40 per person, offering value for money much appreciated by regulars. Homemade desserts such as dame blanche and chocolate mousse remain timeless. And it’s not just travelers who have fallen in love with the place: over the years, Belgian celebrities have come to enjoy its unique atmosphere. If you’re in Brussels, missing out on lunch or dinner at La Taverne du Passage would be missing out on an essential part of the local culinary culture!
La Taverne du Passage
📍Galerie de la Reine 30 – 1000 Brussels