Restaurants, cafés, bars, bakeries, foodie events and typical recipes: whet your appetite with the best of Brussels gastronomy.
In the Châtelain district, a cult address is coming back to life: Odette en Ville. After a subtle but daring metamorphosis, the emblematic restaurant unveils a revisited cuisine, a fresher atmosphere and an intact ident...
In Ixelles, a restaurant plays with fire - literally. At Charcoal, everything is built around embers, conviviality and a sincere vision of gastronomy. Here, meat is an experience, but the surprises go far beyond the pl...
Located in the heart of Brussels, Artisauce is a restaurant unlike any other. Here, every plate is a story, between carefully selected local products and bold creativity. Between sea and land, gastronomy becomes a livi...
In Brussels, the smell of warm bread and buttery pastries is almost part of the landscape. From passionate craftsmen to out-of-the-ordinary addresses, the capital abounds in sweet, crunchy nuggets. We've wandered the st...
When it comes to gastronomy, Brussels has never been afraid to dare! And the proof comes this month in Auderghem with the opening of , the country's first school of vegetarian cuisine. A place conceived as a gourmet la...
In the heart of Brussels' historic center, a stone's throw from the Galeries Saint-Hubert, nestles a veritable institution. Founded in 1905, Maison Vincent is much more than just a restaurant. Its UNESCO-listed Art Deco...
A croissant, an orange, a coffee and off you go for a good day! Breakfast, considered by some to be the most important meal of the day, can be enjoyed at home, in a restaurant or on the run to work. What are the best p...
Brussels is once again making its mark on the international scene. This time, it's not for , but for its design! Three of the capital's emblematic venues have just been shortlisted for the Restaurant & Bar Design Aw...
Want to indulge without limits at your next brunch in Brussels? Discover our must-visit addresses offering all-you-can-eat brunches in buffet format, combining varied flavors and unique atmospheres to satisfy all your g...
Long overshadowed by more classic flavors, pistachios are now making a comeback. Subtle, creamy and sometimes roasted, pistachios are inviting themselves into the most gourmet creations with unrivalled elegance. In Brus...