Restaurants, cafés, bars, bakeries, foodie events and typical recipes: whet your appetite with the best of Brussels gastronomy.
Some moves simply change an address, while others mark the end of an era. In Brussels, a gastronomic institution founded in 1892 is preparing to leave Anderlecht and set up shop right in the city center:...
Did you think ordering a beer was a pretty simple affair? In Ghent, a pub has decided to complicate things just a little… At De Dulle Griet, beer lovers who order the famous Max must, in fact , hand over…...
Continuing the journey to Ragnies, the Distillerie de Biercée stands out as an unmissable stop. Nestled in the prestigious setting of the Ferme de la Cour, a former outbuilding ofLobbes Abbey,Wallonia’s o...
Whether you’re a die-hard fan of the traditional Breton crêpe or can’t resist a mountain of chocolate, crêpes are something everyone can agree on. In Brussels, there’s no shortage of places to enjoy a go...
Some restaurants open with the ambition of making a splash, while others feel more like a homecoming. Petricor, a new fine-dining restaurant that opened in mid-July in Woluwe-Saint-Lambert, clearly belong...
From September 4 to 6, 2026, the Grand-Place will don its finest festive attire to host the Belgian Beer Weekend, the most festive event of the fall season. For three days, the capital’s architectural gem...
You’ve eaten hundreds of them, baked with ham, and you’ve probably never given it a second thought. Yet the chicon is a quintessentially Brussels product —so much so that the rest of the world still calls...
What if your next gourmet outing were simply outside of Brussels? In Genappe, a spot well-known to lovers of large gatherings, Chez Georges has reopened after a few weeks of renovations, with the goal of...
Brussels’ café scene is definitely still expanding. Over the past few months, four new spots have opened their doors in the capital, each with a very specific vision of what a great coffee break should b...
Here at Bruxelles Secrète, we’re big foodies, and we absolutely love cinnamon rolls! These cinnamon buns —also known as Kanelbullar in Sweden (or simply “cinnamon rolls”)—were created, introduced, and po...